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Article by: Nikki

I am the eldest of three daughters working in the business and have been managing the shop since 2016. I love food, speaking to people and the environment. I also spend a lot of time in the kitchen at home cooking and baking with my two little boys, so this is my perfect job.

Events News

26 February 2025

Farm to Barn

chef holding a tray of canapes

Twenty Years of Ardross Farm Shop

We can hardly believe that it’s been twenty years since mum and dad came up with the crazy idea to start a farm shop. It’s been a whirlwind of a journey that has led us to change how we farm and meet inspiring and extraordinary people. We have been wondering for some time how we could best celebrate twenty years of the shop and one of them is by introducing an incredibly special supper club, Farm to Barn.

This supper club celebrates everything that’s fantastic about Ardross including our own produce and local Fife produce. We’re going to eat seasonally with four dates, spring, summer, autumn, winter and it will all come together under the very talented care of our friends at Pratis Barns.

Farm to Barn: Seasonal Ardross produce, cooked and shared at Pratis

Get ready for an unforgettable evening at our Farm to Barn Supper Club!
Step inside the beautiful, historic Pratis Barns, where you’ll enjoy a magical evening filled with:
🌿 A stunning venue: The supper club takes place in a beautiful, historic barn at Pratis Barns, setting the stage for an unforgettable evening.
🍴 Delicious canapés on arrival: Start your evening with mouth-watering bites that showcase the best of local produce.
🍷 Three amazing courses: Our chefs will prepare three seasonal, expertly crafted dishes made primarily from Ardross Farm produce – all sourced from the best of Fife.
🍰 Petit fours & coffee: End the evening on a sweet note with delightful petit fours and freshly brewed coffee.
🕯️ A magical atmosphere: The barn will be bathed in candlelight, creating a cosy, intimate environment, perfect for sharing great food with fellow foodies.
👨‍🍳 Chef & Farmer insights: Throughout the meal, our talented chef will guide you through the dishes, and Nikki will share the story behind the produce, making it a truly immersive experience.
📜 Takeaway recipes: You’ll also get recipes to take home so you can try cooking with these fantastic ingredients yourself!
It’s more than just a meal—it’s about connecting with great people, enjoying fantastic local food, and celebrating the best of what Fife has to offer.
We’d love you to come and celebrate twenty years with us, surrounded by friends and the very best food.

Future Dates

Thursday 27th March – tickets available now
Thursday 26th June
Thursday 25th September
Thursday 13th November

"We can't be more excited to launch Farm to Barn. This encompasses everything we love about local food, bringing people together and creating a community around the fantastic food we produce here in Fife." Fiona, Ardross

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