Forced Yorkshire Rhubarb – a splash of pink to brighten the winter
Purple Sprouting Broccoli – the first taste of spring
Beef Dripping Roast Potatoes
Sloe Gin Braised Ham
Smoked Salmon Blinis with Horseradish Crème Fraiche
Bone Broth
Warming Crown Prince Pumpkin Soup
Stuffed Casperita Pumpkins
